Biotechnological potential and in vitro safety assessment of Lactobacillus curvatus BCS35, a multibacteriocinogenic strain isolated from dry-salted cod (Gadus morhua)

  1. Gómez-Sala, B.
  2. Muñoz-Atienza, E.
  3. Diep, D.B.
  4. Feito, J.
  5. del Campo, R.
  6. Nes, I.F.
  7. Herranz, C.
  8. Hernández, P.E.
  9. Cintas, L.M.
Revue:
LWT

ISSN: 0023-6438

Année de publication: 2019

Volumen: 112

Type: Article

DOI: 10.1016/J.LWT.2019.05.117 GOOGLE SCHOLAR