One-year longitudinal association between changes in dietary choline or betaine intake and cardiometabolic variables in the PREvención con DIeta MEDiterránea-Plus (PREDIMED-Plus) trial

  1. Díez-Ricote, Laura
  2. San-Cristobal, Rodrigo
  3. Concejo, M José
  4. Martínez-González, Miguel Á
  5. Corella, Dolores
  6. Salas-Salvadó, Jordi
  7. Goday, Albert
  8. Martínez, J Alfredo
  9. Alonso-Gómez, Ángel M
  10. Wärnberg, Julia
  11. Vioque, Jesús
  12. Romaguera, Dora
  13. López-Miranda, José
  14. Estruch, Ramon
  15. Tinahones, Francisco J
  16. Lapetra, José
  17. Serra-Majem, Lluís
  18. Bueno-Cavanillas, Aurora
  19. Tur, Josep A
  20. Martín Sánchez, Vicente
  21. Pintó, Xavier
  22. Gaforio, José J
  23. Matía-Martín, Pilar
  24. Vidal, Josep
  25. Mas Fontao, Sebastián
  26. Ros, Emilio
  27. Vázquez-Ruiz, Zenaida
  28. Ortega-Azorín, Carolina
  29. García-Gavilán, Jesús F
  30. Malcampo, Mireia
  31. Martínez-Urbistondo, Diego
  32. Tojal-Sierra, Lucas
  33. García Rodríguez, Antonio
  34. Gómez-Bellvert, Nuria
  35. Chaplin, Alice
  36. García-Ríos, Antonio
  37. Bernal-López, Rosa M
  38. Santos-Lozano, José M
  39. Basterra-Gortari, Javier
  40. Sorlí, José V
  41. Murphy, Michelle
  42. Gasulla, Griselda
  43. Micó, Víctor
  44. Salaverria-Lete, Itziar
  45. Goñi Ochandorena, Estibaliz
  46. Babio, Nancy
  47. Herraiz, Xavier
  48. Ordovás, José M
  49. Daimiel, Lidia
  50. Montrer des auteurs +
Revue:
The American Journal of Clinical Nutrition

ISSN: 0002-9165

Année de publication: 2022

Volumen: 116

Número: 6

Pages: 1565-1579

Type: Article

DOI: 10.1093/AJCN/NQAC255 GOOGLE SCHOLAR lock_openAccès ouvert editor

D'autres publications dans: The American Journal of Clinical Nutrition

Références bibliographiques

  • (1998)
  • Zeisel, (2009), Nutr Rev., 67, pp. 615, 10.1111/j.1753-4887.2009.00246.x
  • Wallace, (2018), Nutr Today., 53, pp. 240, 10.1097/NT.0000000000000302
  • Wiedeman, (2018), Nutrients., 10, pp. 1513, 10.3390/nu10101513
  • Yang, (2019), Front Pharmacol., 10, pp. 1360, 10.3389/fphar.2019.01360
  • Tang, (2013), N Engl J Med., 368, pp. 1575, 10.1056/NEJMoa1109400
  • Senthong, (2016), J Am Heart Assoc., 5, pp. e002816, 10.1161/JAHA.115.002816
  • Senthong, (2016), J Am Coll Cardiol., 67, pp. 2620, 10.1016/j.jacc.2016.03.546
  • Tang, (2015), J Card Fail., 21, pp. 91, 10.1016/j.cardfail.2014.11.006
  • Costabile, (2021), Am J Clin Nutr., 114, pp. 1342, 10.1093/ajcn/nqab188
  • Gao, (2017), Nutrition., 33, pp. 28, 10.1016/j.nut.2016.08.005
  • Virtanen, (2020), Eur J Nutr., 59, pp. 3857, 10.1007/s00394-020-02223-2
  • Noerman, (2019), Mol Nutr Food Res., 63, pp. e1800605
  • Pourafshar, (2018), Food Funct., 9, pp. 4469, 10.1039/C8FO00194D
  • Dibaba, (2020), Diabetes Care., 43, pp. 2840, 10.2337/dc20-0733
  • Estruch, (2013), N Engl J Med., 368, pp. 1279, 10.1056/NEJMoa1200303
  • Vennemann, (2015), Br J Nutr., 114, pp. 2046, 10.1017/S0007114515003700
  • Vázquez-Fresno, (2015), J Proteome Res., 14, pp. 531, 10.1021/pr5007894
  • Barrea, (2019), Nutrition., 62, pp. 7, 10.1016/j.nut.2018.11.015
  • Long, (2021), Br J Nutr., 125, pp. 440, 10.1017/S0007114520002433
  • Zhong, (2020), Appl Physiol Nutr Metab., 45, pp. 737, 10.1139/apnm-2019-0778
  • Taylor, (2018), Nutrients., 10, pp. 273, 10.3390/nu10030273
  • Miller, (2014), Am J Clin Nutr., 100, pp. 778, 10.3945/ajcn.114.087692
  • Martínez-González, (2019), Int J Epidemiol., 48, pp. 387o, 10.1093/ije/dyy225
  • Salas-Salvadó, (2019), Diabetes Care., 42, pp. 777, 10.2337/dc18-0836
  • Alberti, (2009), Circulation., 120, pp. 1640, 10.1161/CIRCULATIONAHA.109.192644
  • Willett, (2012)
  • Díaz-López, (2021), Am J Nephrol., 52, pp. 45, 10.1159/000513664
  • Fernández-Ballart, (2010), Br J Nutr., 103, pp. 1808, 10.1017/S0007114509993837
  • Moreiras, (2018)
  • Cho, (2006), Am J Clin Nutr., 83, pp. 905, 10.1093/ajcn/83.4.905
  • Levey, (2009), Ann Intern Med., 150, pp. 604, 10.7326/0003-4819-150-9-200905050-00006
  • Schröder, (2021), Clin Nutr., 40, pp. 4971, 10.1016/j.clnu.2021.06.030
  • Molina, (2017), PLoS One., 12, pp. e0168148, 10.1371/journal.pone.0168148
  • Martínez-González, (2005), Public Health Nutr., 8, pp. 920, 10.1079/PHN2005745
  • Wallace, (2012), Br J Nutr., 108, pp. 1264, 10.1017/S000711451100674X
  • Selvin, (2013), Diabetologia., 56, pp. 2549, 10.1007/s00125-013-3078-7
  • Bird, (2017), BMJ Open Sport Exerc Med., 2, pp. e000143, 10.1136/bmjsem-2016-000143
  • Martín-Peláez, (2020), Nutrients., 12, pp. 2236, 10.3390/nu12082236
  • Chen, (2014), Diabetes Care., 37, pp. 3294, 10.2337/dc14-1433
  • Chen, (2013), Diabetes Metab Res Rev., 29, pp. 607, 10.1002/dmrr.2432
  • Li, (2015), Diabetes Care., 38, pp. e13, 10.2337/dc14-2093
  • Papandreou, (2018), Am J Clin Nutr., 108, pp. 163, 10.1093/ajcn/nqy058
  • Shan, (2017), Am J Clin Nutr., 106, pp. 888, 10.3945/ajcn.117.157107
  • Detopoulou, (2008), Am J Clin Nutr., 87, pp. 424, 10.1093/ajcn/87.2.424
  • Rains, (2011), Free Radic Biol Med., 50, pp. 567, 10.1016/j.freeradbiomed.2010.12.006
  • Kathirvel, (2010), Am J Physiol Gastrointest Liver Physiol., 299, pp. G1068, 10.1152/ajpgi.00249.2010
  • Palazón-Bru, (2021), Sports Med., 51, pp. 243, 10.1007/s40279-020-01364-y
  • Koeth, (2013), Nat Med., 19, pp. 576, 10.1038/nm.3145
  • Wang, (2011), Nature., 472, pp. 57, 10.1038/nature09922
  • Roncal, (2019), Sci Rep., 9, pp. 15580, 10.1038/s41598-019-52082-z
  • Blesso, (2013), Metabolism., 62, pp. 400, 10.1016/j.metabol.2012.08.014
  • DiBella, (2020), Nutrients., 12, pp. 3120, 10.3390/nu12103120
  • DiMarco, (2017), Lipids., 52, pp. 255, 10.1007/s11745-017-4230-9
  • Lemos, (2018), J Am Coll Nutr., 37, pp. 716, 10.1080/07315724.2018.1466213
  • Ratliff, (2008), Nutr Metab., 5, pp. 6, 10.1186/1743-7075-5-6
  • Guo, (2020), Biosci Rep., 40, 10.1042/BSR20200676
  • Nojima, (2017), Proc Jpn Acad Ser B Phys Biol Sci., 93, pp. 746, 10.2183/pjab.93.046
  • Tallman, (2018), Nutrients., 10, pp. 1945, 10.3390/nu10121945