Facultad de Ciencias de la Salud
UnidadVista.TipoUnidadOrganizativaVista(nombre=Fakultatea, nombrePlural=Fakultateak)
Sara
Bastida Codina
Sara Bastida Codina-rekin lankidetzan egindako argitalpenak (5)
2020
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Carob-fruit-extract-enriched meat modulates lipoprotein metabolism and insulin signaling in diabetic rats induced by high-saturated-fat diet
Journal of Functional Foods, Vol. 64
2018
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Acerca de la enfermedad celiaca. Breve historia de la celiaquía
Journal of Negative and No Positive Results: JONNPR, Vol. 3, Núm. 12, pp. 980-997
2016
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Comer o no comer carne. ¿Es esa la incógnita?
Nutricion Hospitalaria, Vol. 33, Núm. 1, pp. 177-181
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Effects of improved fat meat products consumption on emergent cardiovascular disease markers of male volunteers at cardiovascular risk
Journal of Physiology and Biochemistry, Vol. 72, Núm. 4, pp. 669-678
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Cardiovascular disease markers responses in male receiving improved-fat meat-products vary by initial ldl-cholesterol levels
Journal of Negative and No Positive Results: JONNPR, Vol. 1, Núm. 6, pp. 229-236