Development of an optimized ELISA and a sample preparation method for the detection β-actoglobulin traces in baby foods

  1. Pelaez-Lorenzo, C.
  2. Diez-Masa, J.C.
  3. Vasallo, I.
  4. De Frutos, M.
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561 1520-5118

Year of publication: 2010

Volume: 58

Issue: 3

Pages: 1664-1671

Type: Article

DOI: 10.1021/JF9041485 GOOGLE SCHOLAR