Publicacions en què col·labora amb Rosa del Campo Moreno (4)

2019

  1. Microcins in Enterobacteriaceae: Peptide Antimicrobials in the Eco-Active Intestinal Chemosphere

    Frontiers in Microbiology, Vol. 10

2008

  1. Molecular analysis of yogurt containing Lactobacillus delbrueckii subsp. bulgaricus and Streptococcus thermophilus in human intestinal microbiota

    American Journal of Clinical Nutrition, Vol. 87, Núm. 1, pp. 91-96

  2. Molecular analysis of yogurt containing Lactobacillus delbrueckii subsp. bulgaricus and Streptococcus thermophilus in human intestinal microbiota (American Journal of Clinical Nutrition (2008) 87 (91-96))

    American Journal of Clinical Nutrition, Vol. 87, Núm. 6, pp. 1969

2005

  1. Scarce evidence of yogurt lactic acid bacteria in human feces after daily yogurt consumption by healthy volunteers

    Applied and Environmental Microbiology, Vol. 71, Núm. 1, pp. 547-549