Cadmium and cadmium-tolerant soil bacteria in cacao crops from northeastern Colombia

  1. Bravo, D.
  2. Pardo-Díaz, S.
  3. Benavides-Erazo, J.
  4. Rengifo-Estrada, G.
  5. Braissant, O.
  6. Leon-Moreno, C.
Aldizkaria:
Journal of Applied Microbiology

ISSN: 1365-2672,  1364-5072

Argitalpen urtea: 2018

Alea: 124

Zenbakia: 5

Orrialdeak: 1175-1194

Mota: Artikulua

DOI: 10.1111/JAM.13698 GOOGLE SCHOLAR
Datuen iturria: Scopus