Cadmium and cadmium-tolerant soil bacteria in cacao crops from northeastern Colombia

  1. Bravo, D.
  2. Pardo-Díaz, S.
  3. Benavides-Erazo, J.
  4. Rengifo-Estrada, G.
  5. Braissant, O.
  6. Leon-Moreno, C.
Revue:
Journal of Applied Microbiology

ISSN: 1365-2672 1364-5072

Année de publication: 2018

Volumen: 124

Número: 5

Pages: 1175-1194

Type: Article

DOI: 10.1111/JAM.13698 GOOGLE SCHOLAR